The USDA’s National Animal Health Monitoring System (NAHMS) has officially released its second report on the Swine 2000 study.

Part II Reference of Swine Health and Health Management in the U.S. was developed from on-site visits of 2,499 pork producers in the top 17 swine-producing states. Sampling represented 92% of producers with a total inventory of 100 or more head.

The report is available on their Web site at: .