North American Preview

National Hog Farmer Newsletter
Provides pork producers in the United States and Canada with weekly analysis of items that will impact their business. Subscribe

Feed Quality Archive

USDA Plans Survey of Flood-Ravaged Crops 

The U.S. Department of Agriculture’s (USDA) National Agricultural Statistics Service (NASS) has announced it is taking several steps to assess the impact of massive rainfall and flooding on the 2008 crop acreage...

By-Products Spur Interest in Enzymes 

Skyrocketing feed costs has producers and nutritionists taking a closer look at enzymes to improve digestion and absorption of dietary components. There...

Mycotoxin It's All in the Feed 

Mycotoxins are fungi capable of producing mold on virtually all small grains, including corn. The term mycotoxin means poison from a fungi. Only about...

Aggressive Amino Acid Use Helps Offset High Feed Costs 

Rapidly rising feed costs has everyone looking for ways to relieve the pain. Implementing technologies designed to improve feed efficiency or reduce input...

Using Corn Distiller's Syrup in Swine Diets 

Currently, dry milling ethanol plants produce primarily two co-products wet corn distiller's grains (WCDG) and corn distiller's liquid solubles (CDLS)...

Proper Amino Acid Ratios Cut Costs, Nitrogen Excretion 

Determining proper amino acid ratios in growing pigs' diets limits feed expense and reduces nitrogen excretion, according to a research report from the University of Kentucky...

Effects of Dietary Ingredients On Carcass Quality Measures 

Three separate Kansas State University (KSU) research trials confirm that adding fat to swine diets increases carcass iodine values. The exact impact on the carcass depends on the fat source...

Selenium Source Matters in Sow Diets 

Organic selenium is showing superior results to inorganic selenium, reproductively, and especially in enhancing the selenium status of newborn and weanling pigs...

Adding Glycerol Improves Pelleting, Provides Nursery Growth Alternative  

A Kansas State University (KSU) research team recently investigated whether glycerol, a byproduct of the biofuels industry, could decrease diet cost by replacing corn as an energy source. They also looked at...

Additives to Improve Flowability of DDGS Studied 

University of Minnesota (U of M) researchers have found that in-creasing moisture content of dried distiller's grains with solubles (DDGS) from 9% to 12% clearly and significantly reduced the flowability of the feedstuff...

1 | 2 | 3 | 4 | 5 | Next


Latest Jobs


National Hog Farmer TV

Resources

  • Industry Resources
  • Calendar
  • Blueprint Issues
  • Career Opportunities
  • Pork Checkoff
  • Quarterly/Weekly Hog and Pig Reports
  • Product Info
  • People
  • Gilt Selection Posters
  • Green Agriculture
  • State of the Pork Industry Report

Recent News

Prairie Swine Centre Closes Research Unit

PSC Elstow Research Farm Inc., a subsidiary company of Prairie Swine Centre Inc., based in Saskatoon, Saskatchewan, will close due to huge losses in the pork business...

USDA Bans Downer Cows

The Agriculture Department has announced a ban on cattle too sick or injured to walk from entering U.S. slaughterhouses...

Marketplace Ads

  • VAL-CO

    Swine Heat Stress. Start thinking about your summer cooling options.

  • Advertise in our Marketplace

    Advertise your business here! Find out how.

  • U.S. Crop and Livestock Maps for sale

    Ag Maps for Sale: U.S. Crop and Livestock Maps

Back Issues Archive