Missouri Swine Institute Planned for Nov. 11-12
“Weathering the Storm” is the theme of the 2008 University of Missouri Extension Commercial Agriculture Swine Institute set for Nov. 11-12 at the Courtyard by Marriott in Columbia, MO...
New Building Dedicated During Kansas Swine Day
The Kansas State University (KSU) Department of Animal Sciences and Industry will unveil a new grow-finish swine building as part of the 2008 Swine Day Nov. 20 in Manhattan, KS...
National Swine Improvement Federation Sets Annual Conference
The National Swine Improvement Federation (NSIF) has slated its Annual Meeting and Genetic Symposium for Dec. 4-5, 2008 in Nashville, TN...
Pork Exports Continue Record Pace
U.S. pork exports continued their strong push in July, on pace to set record levels for 2008, according to the U.S. Meat Export Federation (USMEF)...
Protect Yourself this Flu Season
The National Pork Board is urging pork producers, farm workers, veterinarians and others who have contact with pigs to get a flu shot...
Smithfield Plans to Buy U.S. Hogs Exclusively
Smithfield Foods has announced it will process only hogs born and raised in the United States, effective April 2009...
New Hog Farm Owner Responds To PETA Animal Abuse Video
A representative of MowMar Farms, the new owner of an Iowa hog operation featured in a video posted on the PETA Web site...
Pork Industry Responds To Iowa Hog Farm Video
“The National Pork Board and America’s pork producers take their ethical responsibility for the proper care of pigs seriously and will not tolerate any mistreatment of animals.”...
Missouri Soybean Group Joins Effort to Improve Swine Nutrition
The Missouri Soybean Merchandising Council has joined the Pork Checkoff’s Nutritional Efficiency Consortium, groups that have banded together to address the increasing cost of producing pork through research...
Producers Weigh in on ‘Lipstick’ Campaign Issue
On the heels of the "lipstick on a pig" discussion, pork producers from Illinois are weighing in and adding a new perspective geared to "ham up" the conversation...
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