April 2005
The challenges of maximizing pig
flow and profits are addressed in this
40th edition of the Blueprint series
published by National Hog Farmer.
In the overview article, University
of Nebraska Extension Swine
Specialist Mike Brumm writes
about the balancing act of matching
production with facilities, and the
problems presented by the lack of
flexibility in dealing with variation.
North Carolina State University
Professor and Swine Commodity
Coordinator Todd See suggests
ways to establish and achieve reproductive
goals and maximize litters/
female.
Joining a weaned-pig sow center
instead of breeding sows and moving
to a later weaning schedule are
two ways to optimize growth, says
Illinois swine veterinarian William
Hollis, Carthage (IL) Veterinary
Service. He describes two options
for farrowing crate utilization, the
impact of average daily gain and
variation in auto-sort systems.
In the final article, University of
Minnesota Swine Center Director
John Deen, DVM, closes the
throughput discussion by exploring
the impact of pig variation on all
production phases.
Blueprint Features: Maximizing Throughput
Throughput The Ultimate Test for Production
Apr 15, 2005 12:00 PM, by Mike Brumm Northeast Research and Extension Center University of Nebraska
It sounds simple enough. Flow as many pigs as you can through a given set of facilities to maximize profits (income over expense), while at the same time...
Optimizing Reproductive Efficiency
Apr 15, 2005 12:00 PM, by M. Todd See North Carolina State University
Maximizing throughput or production of a pork enterprise begins with the breeding herd. In order to achieve a consistent flow of pigs, and the minimum...
Producing Repeatable, Efficient Growth
Apr 15, 2005 12:00 PM, by William L. Hollis, DVM Carthage Veterinary Service Ltd. Carthage, IL
Pork producers in our client base are searching for predictable, efficient growth with every insemination in the breeding barn and with every load of...
Solutions To Control Variation
Apr 15, 2005 12:00 PM, by John Deen, DVM, Director, University of Minnesota Swine Center
Managing variation in pig production involves examining what can be accomplished within the current production system model. For example, if we realistically...
News Update
New Advertising Campaign Launched
Apr 15, 2005 12:00 PM, by Joe Vansickle, Senior Editor (952) 851-4670; jvansickle@primediabusiness.com
The National Pork Board has taken its Pork. The Other White Meat advertising program, launched in 1987, to the next level. After an 18-month research...
NPPC Picks New Leaders
Apr 15, 2005 12:00 PM, by Joe Vansickle, Senior Editor (952) 851-4670; jvansickle@primediabusiness.com
A new slate of officers and board members were selected at the recent annual meeting of the National Pork Producers Council (NPPC) at Pork Industry Forum....
Luce Receives Service Award
Apr 15, 2005 12:00 PM, by Joe Vansickle, Senior Editor (952) 851-4670; jvansickle@primediabusiness.com
The National Pork Board honored William Luce with its distinguished service award at Pork Industry Forum. Luce's dedication and commitment to pork producers...
Hall of Fame Award
Apr 15, 2005 12:00 PM, by Joe Vansickle, Senior Editor (952) 851-4670; jvansickle@primediabusiness.com
R.H. (Moe) Mohesky, president and chief executive officer of Clover M. Farm Inc., Sharpsburg, NC, received the Pork Industry Hall of Fame Award from the...
Ruling Expected In Dumping Case
Apr 15, 2005 12:00 PM, by Joe Vansickle, Senior Editor (952) 851-4670; jvansickle@primediabusiness.com
The U.S. International Trade Commission is expected to vote in April on whether dumping Canadian hog imports have caused or threatened to cause injury...
























