Blueprint Issues
APRIL 2009:
More Efficient Use of Feed
The volatility of feed prices in recent years has heightened producers' awareness of the need for continual improvement in the efficiency of feed use.
OCTOBER 2008:
Sow & Pig Care
This 47th edition in the
Blueprint series focuses
on the critical need to train farrowing managers on the proper care and handling of sows and piglets to maximize performance of the breeding herd.
APRIL 2008:
Managing Variation
This 46th edition in the
Blueprint series focuses
on initiating more
effective strategies to
manage and minimize
the causes of variation
in pig production.
OCTOBER 2007:
Focus on Fertility
A closer look at the complex and persistent challenges that pork producers face in dealing with fertility issues.
APRIL 2007:
Improving Disease Diagnostics
The importance of developing a solid working relationship between pork producers/managers and their herd veterinarian.
OCTOBER 2006:
Early Finishing Management
This 43rd in a series of Blueprint
issues provides a detailed look
at managing, housing, treating
and feeding pigs during the early
finishing phase of production.
APRIL 2006:
Managing Sows in Gestation
OCTOBER 2005:
Weaning Age
Revisited
In the 41st edition of the Blueprint series, swine industry authorities list the various pros and cons of different
pig-weaning strategies.
APRIL 2005:
Maximizing
Throughput
The challenges of maximizing pig
flow and profits are addressed in this
40th edition of the Blueprint series
published by National Hog Farmer.
OCTOBER 2004:
Herd Health
Strategies
This 39th edition of the
Blueprint series from National Hog
Farmer provides an in-depth look
at the pros and cons of a number of
disease avoidance and management
programs.
APRIL 2004:
Parity-Based
Management
Over the years, various swine
production systems have greatly
improved productivity and reduced
the cost of production. But most
have had relatively lesser success in
controlling some of the most serious
swine diseases affecting the
industry today.
OCTOBER 2003:
Enteric
Disease Control
Battling swine enteric disease can
be a constant and reoccurring challenge
for pork producers.
APRIL 2003:
Building Herd
Immunity
The ability of the pig to mount
and maintain a protective response,
through natural or acquired immunity,
is a very involved process.
OCTOBER 2002:
Improving Finishing
Efficiency
Exploring factors that impact
growth rates and efficiency of lean
gain in grow-finish production is
the subject of this 35th edition of
the Blueprint series from National
Hog Farmer.
APRIL 2002:
Hog and Pork Production Values
OCTOBER 2001:
Fighting Respiratory
Disease
This 33rd edition of the Blueprint
series from National Hog Farmer
tackles the daunting challenge of
fighting swine respiratory disease
from farrow-to-finish.
APRIL 2001:
Production & Financial
Standards for the
Pork Industry
Pork producers charge into the
21st century armed with new capabilities
to capture and compile more
data and information about the performance
of their production systems.
With this capability comes the
ever-mounting challenge to make
more sense of it all.
OCTOBER 2000:
Early Weaned Pigs
Meeting the challenges of early
weaned pigs is the focus of this 31st
edition of the Blueprint series from
National Hog Farmer.
APRIL 2000:
Sow herd management, nutrition
and health
Sow productivity ranks high on
most pork producers’ priority lists.
Sow herd management, nutrition
and health have garnered the most
effort to increase the number of
high-quality pigs per litter. Genetic
evaluation data on modern sow
lines has been limited, however.


























