Blog Contributors

Lora Berg

Lora is the editor of National Hog Farmer. She joined the National Hog Farmer editorial team in 1993, served as associate editor, managing editor...

in National Hog Farmer Blog Dec 12, 2014

No Magic Bullets, But Pork Industry Research Builds Toward Future Solutions

National Hog Farmer has a long tradition of delivering research-based information targeted specifically for our pork producer readers. Our December issue, arriving in your mailboxes soon and posted on the website, is devoted to the most-current research published within the last year to help support our industry. I....More

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Cheryl Day

Cheryl Day is the editor of National Hog Farmer, after first joining the Feedstuffs editorial team in 2013 covering livestock news and markets.

A veteran of agriculture, Day has a broad experience in the industry. A ninth generation agriculture producer, she grew up in...

Move over bacon, chefs upgrading pork belly to new heights

From fast food to fine dining, the pork belly is becoming a hot trend among Americans. While most pork belly is cured into bacon, food connoisseurs are getting creative with the belly section of the pig appearing on food establishments’ menus....More

The Joker

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Alex Morse

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