Steve Meyer

Steve
Meyer
President,
Paragon Economics, Inc.
342

Steve Meyer, president of Paragon Economics, founded in 2002 to provide expert economic analysis of agricultural markets and business decisions. He brings a wealth of experience in the livestock industry, having served as director of economics for the National Pork Producers Council (1993-2001), and held the same position for the National Pork Board from 2001 to October 2002. In that capacity, Steve provided economic counsel to producers and Pork Board staff and coordinated staff and consultants’ activities regarding meat industry production, price forecasts and the economic impact of pork production and processing. In addition, he administered NPPC programs dealing with marketing and pricing systems, structure, pork industry coordination and competitiveness. Previously, Steve served as a swine business specialist with Moorman Manufacturing Company, a sales representative with Dow Chemical and sales manager for an animal health and agricultural chemical distributor. In addition, he spent three years as an assistant professor in the agriculture economics department at the University of Missouri.

Articles
More Beans, Less Corn Planted
It's a big day for USDA reports on Friday and the first ones out are rather friendly for livestock feeders
Marketing Matters and Mixes
The hog market's remarkable summer run continued this week with carcass prices quoted at over $80 on Wednesday and
What's Driving Wild Market Ride?
One of Will Rogers' most famous quotes concerned the weather in Oklahoma: "If you don't like the weather just wait a minute, it will change."
Seasonality -- Help or Hindrance?
Seasonality is a never-ending fact of life for pork producers. Virtually everything that happens on a hog farm varies according to the time of year.
Exports Remain a Bright Spot
U.S. pork exports continue to grow at a torrid pace this year -- much to the benefit of U.S. producers and packers.
PRRS Virus Still Number One
We continue to learn more about PRRS virus. While porcine circovirus-associated disease (PCVAD) steals some of the limelight at swine veterinary meetings
Production-Packer Match Point
Producer output and packer capacity must coincide. To function efficiently, the U.S.-Canadian pork sector must be a well-tuned interaction of mainly independent
Hedging: The "Longs" and "Shorts" of It All
Several years ago, Ohio State University agricultural economist Carl Zulauf researched the question of whether producers were better or worse off using a systematic hedging system to price their hogs.
Cost of Production Data Elusive
I am often asked about production costs and how U.S. producers stack up against Canada and other countries. I'll admit, I usually hem and haw a bit because
Russia's Chicken Suspension Could Hurt
To paraphrase Oliver Hardy: "Well, this is certainly a fine mess you've gotten us into, Alexei!" Alexei here is Alexei Gordyev, Russia's Minister of Agriculture, who announced on Thursday that Russia would suspend all chicken imports
Canadian Corn Duty Waived
I'm a big fan of the TV show, Law & Order. In fact, I have watched so many episodes so many times (thanks to the miracle of satellite TV) that I can spot the soon-to-be-tainted evidence very quickly. You know the evidence I mean
Pork Exports Continue to Rock!
U.S. pork exports have begun 2006 just where they left off in 2005: up, up, up!
Hog Futures Slide As Competing Meats Grow
First, a correction is in order to last week's North American Preview. While actual federally inspected (FI) hog slaughter during March of this year was 3.5% larger than last year, I made a critical omission in my year-over-year comparisons:
Large Chicken, Beef Stocks Dampen Pork Price Prospects
Iowa State University costs and returns estimates show 26 consecutive, profitable months -- and yet the U.S. pork sector is growing only marginally
Meat Inventories Must Be Trimmed
The very first rule for getting yourself out of a hole is stop digging. Granted, it's not easy to rein in livestock production
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