Cover of March issue of National Hog Farmer

National Hog Farmer March 2014

As U.S. pork producers struggle to keep pigs healthy, one fact is clear: it is easier to prevent a disease outbreak than to treat it. A good biosecurity program extends from the farm all the way to the processing plant. As the U.S. pork industry battles the porcine epidemic diarrhea virus (PEDV), producers are interested in learning more about what a disease outbreak looks like, biosecurity tips for preventing an outbreak, and advice from veterinarians about both PEDV prevention and treatment.

From My Perspective

Diary of a PEDV Outbreak

Biosecurity Tips

Porcine Epidemic Diarrhea (PEDV)

Veterinarian's On Call

Swine Industry Research

New Products

Upcoming Events
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